The Rise Of Tsingtao

In 1903, beer-savvy settlers from Germany and Great Britain founded Tsingtao Brewery in Qingdao, China.The first Tsingtao beer was served on December 22, 1904, most likely at a live kung-fu fight.

Tsingtao brew masters use some of the finest ingredients from around the world. But what makes Tsingtao?

Tsingtao is the fresh spring water from Laoshan Mountain, the same place China’s ancient religious belief Taoism originated.

Lucky for you Tsingtao decided to share its beer with the rest of the world. It began exporting in 1954, eventually coming to the U.S. in 1972.

Today Tsingtao is the #1 Chinese beer in the U.S. and the #1 consumer product exported from China, and we all know China makes a lot of stuff.

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