2016/03/25

Recipes to build the blood -- Dang shen, jujube and pork liver soup

 

Ingredients:

Dang shen (radix codonopsitis) 15-20g, jujube berries, (10g), chopped pork liver (50-100g)

Method:

1. Wash dang shen and jujubes and soak in warm water for 30 minutes.

2. Cook in a saucepan for 30 minutes with low heat. Filter the soup.

3. Add pork liver to the soup, cook until liver is done. Season to taste.

4. Drink once a day.

Function:

Reinforces energy and produces blood.

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